House Committee on Agriculture and Forest Products (Room 31)

Tuesday, February 11, 2014

10:00 AM

H.112 - An act relating to the labeling of food produced with genetic engineering

draft as passed

• Michael O'Grady, Legislative Counsel, Office of Legislative Council

10:15 AM

Raw Milk Report

Report from Rural Vermont

• Andrea Stander, Executive Director, Rural Vermont
• Robb Kidd, Rural Vermont
• Susan Hayes, Pickle Brook Farm
• Ryan Hayes, Pickle Brook Farm

11:00 AM

S.228 - An act relating to the livestock disease testing of red deer

• Kristin Haas, Vermont State Veterinarian, Agency of Agriculture, Food & Markets
• Patrick Berry, Commissioner, Department of Fish & Wildlife