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House Committee on Agriculture, Food Resiliency, and Forestry
AGENDA
Room 49 and Zoom
May 5, 2026 - May 8, 2026
Last Updated 5/2/2026 9:50 AM
Unless otherwise noted, all meetings are livestreamed at
https://legislature.vermont.gov/committee/streaming/house-agriculture-food-resiliency-and-forestry.
Tuesday, May 5, 2026
10:00 AM House Floor and Caucuses
12:00 PM Lunch
1:00 PM Updates
Forest Futures Road Map and USFS changes
Oliver Pierson, State Forester and Director of the Forests Division, Department of Forests, Parks and Recreation
1:50 PM Break
2:00 PM S. 323 - An act relating to miscellaneous agricultural subjects
Bill mark up and possible vote
- CAFO stakeholder group
- Municipal regulation of agriculture
- Hemp
- Seed law
- PFAS
Bradley Showman, Legislative Counsel, Office of Legislative Counsel
4:00 PM Adjourn
Wednesday, May 6, 2026
9:30 AM TBD
12:00 PM Lunch
1:00 PM House Floor
Thursday, May 7, 2026
9:30 AM Center For an Agricultural Economy
Jake Claro, Farm to Plate Network Director, Vermont Sustainable Jobs Fund
10:30 AM Break
10:40 AM Berry Farming
Eugenie Doyle, Last Resort Farm
11:15 AM Berry Farming
Charles Gray, Owner, Four Corners Farm - Invited
12:00 PM Lunch
1:00 PM House Floor
Friday, May 8, 2026
9:30 AM House Floor
after Floor TBD
12:00 PM Lunch
ATTENTION WITNESSES
Please email handouts to the committee assistant at least 24 hours before your scheduled meeting time. With few exceptions, any documents you send to a committee assistant are open to the public and may be posted to the committee’s web page.
Should you require accessibility services, please click here and note that requests should be made 48 hours in advance of testimony.
If you have any questions or comments, please contact
Patricia Ruddy at Patricia.Ruddy@vtleg.gov