S.265
An act relating to the use of food residuals for farming
Sponsors:
Sen. Anthony Pollina, Sen. John Rodgers
,
Sen. Joseph Benning, Sen. Brian Collamore, Sen. Christopher Pearson
Last Recorded Action: 8/27/2020 - Recommitted to Committee on Agriculture on motion of Senator Ashe
Committee Activity - Meeting Full List
Regular Session 2019-2020
Thursday, January 23, 2020
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Committee(s):
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Senate Committee on Agriculture
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11:30 AM
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S.265 - An act relating to the use of food residuals for farming
Friday, January 31, 2020
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Committee(s):
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Senate Committee on Agriculture
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.
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S.265 - An act relating to the use of food residuals for farming
Michael O'Grady, Deputy Chief Counsel, Office of Legislative Counsel
Wednesday, February 19, 2020
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Committee(s):
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Senate Committee on Agriculture
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10:00 AM
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S.265 - An act relating to the use of food residuals for farming
Cathy Jamieson, Program Manager, WMPD Solid Waste Program, Department of Environmental Conservation
John Leddy, Northwest Vermont Solid Waste Management District
Caroline Gordon, Legislative Director, Rural Vermont
Cary Giguere, Policy Director, Public Health and Agricultural Resource Management, Agency of Agriculture, Food and Markets
Michael O'Grady, Deputy Chief Counsel, Office of Legislative Counsel
Kurt Ericksen, General Manager, Vermont Compost Company
Wednesday, February 26, 2020
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Committee(s):
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Senate Committee on Agriculture
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9:00 AM
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S.265 - An act relating to the use of food residuals for farming
Michael O'Grady, Deputy Chief Counsel, Office of Legislative Counsel
Andrea Stander, Policy Consultant, Rural Vermont
Thursday, February 27, 2020
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Committee(s):
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Senate Committee on Agriculture
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S.265 - An act relating to the use of food residuals for farming
Michael O'Grady, Deputy Chief Counsel, Office of Legislative Counsel
Cathy Jamieson, Program Manager, WMPD Solid Waste Program, Department of Environmental Conservation
Ryan Patch, Deputy Director, Water Quality Division, Agency of Agriculture, Food and Markets
Caroline Gordon, Legislative Director, Rural Vermont
Kurt Erickson, Vermont Compost Company
Friday, February 28, 2020
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Committee(s):
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Senate Committee on Agriculture
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9:00 AM
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S.265 - An act relating to the use of food residuals for farming
Ryan Patch, Deputy Director, Water Quality Division, Agency of Agriculture, Food and Markets
Jane Clifford, Dairy Producer, Starksboro
Michael O'Grady, Deputy Chief Counsel, Office of Legislative Counsel
Andrea Stander, Policy Consultant, Rural Vermont
Kurt Erickson, Vermont Compost Company
Cathy Jamieson, Program Manager, WMPD Solid Waste Program, Department of Environmental Conservation
Wednesday, April 1, 2020
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Committee(s):
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House Committee on Agriculture and Forestry
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S.265 - An act relating to the use of food residuals for farming
Michael O'Grady, Deputy Chief Counsel, Office of Legislative Counsel