S.9 (Act 52)
An act relating to the preparation of poultry products
Sponsors:
Sen. Robert Starr
,
Sen. John Rodgers, Sen. Richard Westman
Last Recorded Action: 6/21/2017 - Signed by Governor on May 30, 2017
Committee of Conference
2017-2018 Legislative Session
- Members
-
- Report
- Committee Report