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Bill Status H.860 (Act 98)

H.860 (Act 98)

An act relating to on-farm livestock slaughter

Sponsors:

Last Recorded Action: 5/6/2016 - Signed by Governor on <strong>5/10/16</strong>

Committee Activity - Meeting Full List

2015 - 2016 Legislative Session

Tuesday, March 8, 2016
Committee(s):
House Committee on Agriculture and Forest Products
4:10 PM

H.860 - An act relating to on-farm livestock slaughter

Andrew Bahrenburg, Organizer, Advocate, Rural Vermont

Wednesday, March 9, 2016
Committee(s):
House Committee on Agriculture and Forest Products
3:30 PM

H.860 - An act relating to on-farm livestock slaughter


Thursday, March 10, 2016
Committee(s):
House Committee on Agriculture and Forest Products
10:45 AM

H.860 - An act relating to on-farm livestock slaughter

Randy Quenneville, Section Chief, Meat Inspection Section, Agency of Agriculture, Food & Markets
Kristin Haas, Director, Food Safety and Consumer Protection, Agency of Agriculture, Food & Markets
John Winn, Livestock producer
Carl Russell, Earthwise Farm and Forestry, Bethel, Vermont
Andrea Stander, Executive Director, Rural Vermont
15 minutes after Floor

H.860 - An act relating to on-farm livestock slaughter

possible vote


Wednesday, March 30, 2016
Committee(s):
Senate Committee on Agriculture
9:00 AM

H.860 - An act relating to on-farm livestock slaughter

The committee is meeting in the Ethan Allen Room.

Randy Quenneville, Section Chief, Meat Inspection Section, Agency of Agriculture, Food & Markets
John Klar, Orleans
Rich Larson, Chair, Rural Vermont Policy Committee
Peter Burmeister, Burelli Farm, Berlin, Vermont
Robin Clark, Clark Custom Meat Processing, Lowell
Carl Russell, Board Member, Rural Vermont
Lisa McCrory, Earthwise Farm and Forest, Bethel
Suzanna Jones, Vermont Farmer, Walden
Taylor Hutchinson, Owner, Footprints Farm
John Turner, Owner, Wild Roots Farm
John Lomachinsky, SpringMore Farm
Alan LePage, Owner, LePage Farm
Katie Spring, Goodheart Farmstead

Wednesday, April 6, 2016
Committee(s):
Senate Committee on Agriculture
9:30 AM

H.860 - An act relating to on-farm livestock slaughter

Michael O'Grady, Legislative Counsel, Office of Legislative Council
Graham Unangst-Rufehacht, Chair, Rural Vermont
Frank Huard, Huard Family Farm
Teresa Mallette, Royal Butcher
Andrew Bahrenburg, Organizer, Advocate, Rural Vermont
Edmond Lessard, Manager, Northeast Kingdom Processing
Andrew Alinovich, Operations Manager, Royalton Meats
Brian Kemp, Owner, Mountain View Farm
Mark Boyden, Boyden Beef

Friday, April 8, 2016
Committee(s):
Senate Committee on Agriculture
10:00 AM

H.860 - An act relating to on-farm livestock slaughter

Andrew Bahrenburg, Organizer, Advocate, Rural Vermont
Lyn Desmarais, Legislative Director, Vermont Farm Bureau

Tuesday, April 12, 2016
Committee(s):
Senate Committee on Agriculture
-

H.860 - An act relating to on-farm livestock slaughter

Michael O'Grady, Legislative Counsel, Office of Legislative Council
Randy Quenneville, Section Chief, Meat Inspection Section, Agency of Agriculture, Food & Markets
Andrew Bahrenburg, Organizer, Advocate, Rural Vermont

Wednesday, April 13, 2016
Committee(s):
Senate Committee on Agriculture
-

H.860 - An act relating to on-farm livestock slaughter

Committee Discussion and possible vote

Michael O'Grady, Legislative Counsel, Office of Legislative Council
Andrew Bahrenburg, Organizer, Advocate, Rural Vermont

Wednesday, April 20, 2016
Committee(s):
House Committee on Agriculture and Forest Products
-

H.860 - An act relating to on-farm livestock slaughter

Michael O'Grady, Legislative Counsel, Office of Legislative Council
Randy Quenneville, Section Chief, Meat Inspection Section, Agency of Agriculture, Food & Markets
Andrew Bahrenburg, Organizer, Advocate, Rural Vermont
Jane Clifford, Executive Director, Green Mountain Dairy Farmers
Andrea Stander, Executive Director, Rural Vermont