H.860 (Act 98)
An act relating to on-farm livestock slaughter
Sponsors:
Last Recorded Action: 5/6/2016 - Signed by Governor on 5/10/16
Committee Activity - Meeting Full List
2015 - 2016 Legislative Session
Tuesday, March 8, 2016
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Committee(s):
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House Committee on Agriculture and Forest Products
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4:10 PM
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H.860 - An act relating to on-farm livestock slaughter
Andrew Bahrenburg, Organizer, Advocate, Rural Vermont
Wednesday, March 9, 2016
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Committee(s):
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House Committee on Agriculture and Forest Products
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3:30 PM
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H.860 - An act relating to on-farm livestock slaughter
Thursday, March 10, 2016
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Committee(s):
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House Committee on Agriculture and Forest Products
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10:45 AM
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H.860 - An act relating to on-farm livestock slaughter
Randy Quenneville, Section Chief, Meat Inspection Section, Agency of Agriculture, Food & Markets
Kristin Haas, Director, Food Safety and Consumer Protection, Agency of Agriculture, Food & Markets
John Winn, Livestock producer
Carl Russell, Earthwise Farm and Forestry, Bethel, Vermont
Andrea Stander, Executive Director, Rural Vermont
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15 minutes after Floor
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H.860 - An act relating to on-farm livestock slaughter
possible vote
Wednesday, March 30, 2016
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Committee(s):
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Senate Committee on Agriculture
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9:00 AM
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H.860 - An act relating to on-farm livestock slaughter
The committee is meeting in the Ethan Allen Room.
Randy Quenneville, Section Chief, Meat Inspection Section, Agency of Agriculture, Food & Markets
John Klar, Orleans
Rich Larson, Chair, Rural Vermont Policy Committee
Peter Burmeister, Burelli Farm, Berlin, Vermont
Robin Clark, Clark Custom Meat Processing, Lowell
Carl Russell, Board Member, Rural Vermont
Lisa McCrory, Earthwise Farm and Forest, Bethel
Suzanna Jones, Vermont Farmer, Walden
Taylor Hutchinson, Owner, Footprints Farm
John Turner, Owner, Wild Roots Farm
John Lomachinsky, SpringMore Farm
Alan LePage, Owner, LePage Farm
Katie Spring, Goodheart Farmstead
Wednesday, April 6, 2016
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Committee(s):
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Senate Committee on Agriculture
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9:30 AM
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H.860 - An act relating to on-farm livestock slaughter
Michael O'Grady, Legislative Counsel, Office of Legislative Council
Graham Unangst-Rufehacht, Chair, Rural Vermont
Frank Huard, Huard Family Farm
Teresa Mallette, Royal Butcher
Andrew Bahrenburg, Organizer, Advocate, Rural Vermont
Edmond Lessard, Manager, Northeast Kingdom Processing
Andrew Alinovich, Operations Manager, Royalton Meats
Brian Kemp, Owner, Mountain View Farm
Mark Boyden, Boyden Beef
Friday, April 8, 2016
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Committee(s):
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Senate Committee on Agriculture
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10:00 AM
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H.860 - An act relating to on-farm livestock slaughter
Andrew Bahrenburg, Organizer, Advocate, Rural Vermont
Lyn Desmarais, Legislative Director, Vermont Farm Bureau
Tuesday, April 12, 2016
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Committee(s):
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Senate Committee on Agriculture
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H.860 - An act relating to on-farm livestock slaughter
Michael O'Grady, Legislative Counsel, Office of Legislative Council
Randy Quenneville, Section Chief, Meat Inspection Section, Agency of Agriculture, Food & Markets
Andrew Bahrenburg, Organizer, Advocate, Rural Vermont
Wednesday, April 13, 2016
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Committee(s):
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Senate Committee on Agriculture
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H.860 - An act relating to on-farm livestock slaughter
Committee Discussion and possible vote
Michael O'Grady, Legislative Counsel, Office of Legislative Council
Andrew Bahrenburg, Organizer, Advocate, Rural Vermont
Wednesday, April 20, 2016
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Committee(s):
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House Committee on Agriculture and Forest Products
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H.860 - An act relating to on-farm livestock slaughter
Michael O'Grady, Legislative Counsel, Office of Legislative Council
Randy Quenneville, Section Chief, Meat Inspection Section, Agency of Agriculture, Food & Markets
Andrew Bahrenburg, Organizer, Advocate, Rural Vermont
Jane Clifford, Executive Director, Green Mountain Dairy Farmers
Andrea Stander, Executive Director, Rural Vermont