H.65 (Act 127)
An act relating to designating the Gilfeather turnip as the State Vegetable
Sponsors:
Rep. Barbara Murphy, Rep. Laura Sibilia
,
Rep. Carolyn Branagan, Rep. Mollie Burke, Rep. Mark Huntley, Rep. Kathleen Keenan, Rep. Emily Long, Rep. Gabrielle Lucke
Last Recorded Action: 5/6/2016 - Signed by Governor on 5/24/16
Committee Activity - Witnesses Who Testified
2015 - 2016 Legislative Session
House Committee on Agriculture and Forest Products
- Kendra Boerem, Student, Wardsboro School
- Samantha Bovat, Teacher, Wardsboro School
- Jesse Dykes, Student, Wardsboro School
- Hayley Hescock, Student, Wardsboro School
- John Moran, former Wardsboro Representative to Vermont Legislature
- Rep. Barbara Murphy, < None >
- Rep. Barbara Murphy, Systems Administrator, '
- Aryanna Pearson, Student, Wardsboro School
- Rep. Laura Sibilia, ', '
- Will Stevens, Owner, Golden Russet Farm and Greenhouses
- Wardsboro School Students
- Allison Teitelbaum, Student, Wardsboro School
- Rob Weland, Chef, The Garrison Restaurant, Washington, D.C.
Senate Committee on Agriculture
- Kendra Boerem, Student, Wardsboro School
- Samantha Bovat, Teacher, Wardsboro School
- Jesse Dykes, Student, Wardsboro School
- Hayley Hescock, Student, Wardsboro School
- Emily Lazelle, Student, Wardsboro School
- Rep. Barbara Murphy, '
- Aryanna Pearson, Student, Wardsboro School
- Anita Rafael, volunteer, Friends of Wardsboro Library
- Rep. Laura Sibilia, '
- Allison Teitelbaum, Student, Wardsboro School